Tim has been at Buzz since 2021 and is a recovering chef. Prior to Buzz, Tim was a chef for over 20 years at some of the most prestigious restaurants in the area. Tim's amusing personality makes him great to work with. Ask Tim for a game of darts and you might be surprised! A beautiful steak cutter and a great human, we so appreciate Tim and his hard work!

Favorite Cut of Meat: Flat Iron

Favorite Side Dish: Mac n Cheese

Best Concert You've Attended: Bruce Springsteen

3 Things You'd Take On A Desert Island: Lighter, Knife, Signal Flare

Since Tim has begun at Buzz and Appalachian Abattoir, he has completed trainings in:

• Personal Hygiene
• Cleaning & Sanitation
• OSHA 10 Certified
• Rochester Midland Chemical Safety Training